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  • Event
    July 03, 2013

    DECLARATION

    Towards African Renaissance: Renewed Partnership for a Unified Approach to End Hunger in Africa by 2025 under the Framework the Comprehensive Africa Agricultural Development Programme

    The High Level Meeting on Renewed Partnership for a Unified Approach to End Hunger in Africa jointly convened by the African Union, the Food and Agriculture Organization of the United Nations (FAO) and the Lula Institute.

    We, the Heads of State and Government of African Union Member States, together with Representatives of international organizations, civil society organizations, private sector, cooperatives, farmers, youths, academia and other partners concerned with ending hunger in Africa, met in Addis Ababa, Ethiopia, from 30th June to 1st July 2013 to explore innovative and actionable measures for putting an end to hunger in Africa;

    Recognizing that Africa has witnessed economic growth of unprecedented proportions, coinciding with improved governance contributing to significant achievements in the fight against hunger in a number of countries;
    Recognizing that about 25 percent of the African population (around 245 million persons) do not have enough food to meet their basic nutritional needs and between 30 to 40 percent of children under 5 years continue to suffer from chronic under-nutrition;
    Recognizing that a large number of households continue to face food insecurity and malnutrition due to low food availability, income and unemployment, risk and vulnerability, poor access to basic services, including health, water, sanitation and education;
    Recognizing that women smallholder farmers, constitute the majority of food producers, but remain vulnerable and require targeted support;
    Reaffirming the significant role of agricultural education, training and research and development in the evolution of African agricultural science agenda, technologies and innovation platforms in the advancement of the vision of a food-secure Africa…
    Noting that, despite the tremendous potential of Africa for improving agricultural (crops, livestock, fisheries and forestry, in regard to crops) productivity in the continent remains on average the lowest among developing regions with only 6 percent of cultivated area equipped for irrigation onn the entire continent compared to 20 percent at the global level;
    Noting that the African private sector is an under-utilized resource that needs to be leveraged to fully participate in African agricultural transformation;
    Recognizing that an alarming number of rural households in Africa face economic marginalization due to limited access to critical inputs, resources, services, markets and infrastructure and exposure to risk;
    Recognizing that the problems of hunger and food insecurity in Africa are multi-faceted and multidimensional and are likely to persist, unless we, as leaders work together with key stakeholder in the broader society to ensure that bold, urgent, determined and concerted actions are taken by our Governments and the broader society, given the anticipated increase in Africa's population and the pressure on natural resources including climate change;
    Recalling the Rome Declaration on World Food Security and the World Food Summit Plan of Action (1996) for achieving food security for all through an ongoing effort to eradicate hunger in all countries, as well as our commitment to achieving the Millennium Development Goals (MDGs);

    Recalling the July 2003 Maputo Declaration which adopted the Comprehensive Africa Agriculture Development Programme (CAADP) as the framework for addressing Africa’s agricultural development and food security challenges in a coordinated fashion;

    Recognizing that the development of CAADP was a unique collective achievement of Africa with the aim of reducing hunger and poverty through agricultural development;

    Taking note of the United Nations Secretary General’s Zero Hunger Challenge (2012) and recognizing the successes of hunger eradication programmes in other parts of the world and the importance of social protection in achieving this objective;
    Recognizing that sustainable food and nutrition security and social inclusion require that our economies grow and we eradicate poverty;
    Recognizing the great potential for African Agricultural development, the growing youth population and the availability of large land and water resources that can be used for agricultural production at large including livestock, crop ,fisheries and forestry;
    Recognizing that ending hunger in Africa requires renewed partnerships under a unified approach and with high level political commitment;
    Noting that African Union, FAO, the Lula Institute and broader Non-State Actors are committed to actively supporting the implementation of this Declaration:
    1. DECLARE our resolve to end hunger on our Continent by 2025 in line with the process of sustaining the CAADP momentum.
    2. PLEDGE our political commitment to end hunger and, to this end, UNDERTAKE:
    a. To work with and mobilize our societies and institutions, both public and private, for a renaissance in Africa that generates prosperity for all Africans;
    b. To strengthen systems for inter-sectoral collaboration among institutions and for co-operation with non-state actors (farmers organizations, civil society, academia, and private sector) for the implementation of this agenda;
    c. To increase and reprioritize public investment in agricultural development especially in elements that catalyzes private investment in the sector;
    d. To compliment measures for increased agricultural productivity with social protection with attention to nutrition while ensuring environmentally sustainability;
    e. To commit targeted budget lines within national budgets for social protection to enable the poor to re-engage in economic activity;
    f. To increase support for youth as a guarantee for future agricultural prosperity as well as for smallholders, especially women, by making the sector attractive and by removing obstacles to effective performance.;
    g. To guarantee the right of access to land and water resources and to improve capacity for their sustainable management.
    3. REAFFIRM our commitment:
    a. To accelerate implementation of the Maputo Declaration of July 2003 on Agriculture and Food Security in Africa as outlined within the CAADP framework;
    b. To promote access to national funds as well as existing funds that support CAADP and to encourage Member States to also contribute to the catalytic Africa Solidarity Trust Fund for Food Security, launched in Brazzaville in April 2012 during the FAO Africa Regional Conference.
    c. To initiate joint actions to mainstream and operationalize the Renewed, Unified Approach to End Hunger in Africa into the CAADP and related processes.

    d. Ensure increased citizen participation in the design, development and implementation of policies and intervention as well as in monitoring delivery on commitments and accountability.

    4. REQUEST AUC, FAO the Lula Institute with full engagement of Non- State Actors:

    a. to support the Renewed Partnership to End Hunger in Africa by the year 2025;

    b. to support the AU Member State Governments in the adoption, adaptation and up-scaling of best practices as appropriate towards advancing agricultural progress across Africa;

    c. to promote and strengthen South-South cooperation by public institutions and Non-State actors for action and learning within the Renewed Partnership;

    5. REQUEST Development Partners to strengthen the renewed partnership for ending hunger in their cooperation with Africa within the CAADP framework;

    6. REQUEST the African Union Commission in co-operation with appropriate stakeholders including non-state actors:

    a. Establish a multi-stakeholder platform, representative of the African society, which acts as an advisor for this renewed partnership and related matters.

    b. Apply the CAADP mutual accountability framework to the monitoring and assessment of progress towards ending hunger by 2025 including facilitating and supporting adequate national joint sector reviews.

    c. Develop advocacy strategies and messages in pursuing and Sustaining the CAADP Momentum

    d. Honor every three years countries and selected stakeholder that makes significant progress or contribution towards ending hunger.

    7. RENEW our commitment to achieving the objective of the High Level Meeting on Renewed Partnership to End Hunger in Africa, and COMMIT ourselves to the roadmap to be implemented primarily with our own resources and with the assistance of our technical and development partners.

    Done at Addis Ababa, Ethiopia, this 1st day of JULY.2013

  • Event
    July 01, 2013
  • Event
    July 01, 2013
  • Event
    June 30, 2013

    Joint Press Release

    From reducing to eradicating hunger: a new common goal that can make the difference

    30 June 2013, Addis Ababa – Africa has vibrant societies that are eager to achieve development and eradicate hunger, agreed African Ministers and other senior officials meeting at the African Union in Addis Ababa today, in the framework of the High Level Meeting of African and international leaders to end hunger in the continent. The Ministers were meeting ahead of the meeting of African Union Heads of State and Government tomorrow, under the theme “New, unified approaches to end hunger in Africa”.

    The will to promote food security in Africa motivated the African Union, FAO and the Lula Institute to partner for a unified approach to end hunger in Africa by 2025 within the Comprehensive Africa Agriculture Development Programme (CAADP) framework. About 15 Heads of State and Government positively responded to the invitation from the AU, FAO and Lula Institute to participate in the event and add value to CAADP by sharing knowledge on investment to vulnerable people.

    The positive response from the Heads of State is important because there is growing consensus on the continent that strong political commitment is required for Africa to effectively strengthen resilience and eradicate hunger. Through CAADP, Africa has the foundation on which to build sustainable solutions to hunger, the Ministers said.

    It is possible to end hunger

    The HLM is gathering experiences from different African and non-African countries, such as Malawi, Angola, Ethiopia, Niger, China, Vietnam and Brazil. Combining investment in agriculture with social protection policies and inclusive growth development, many countries have managed to reduce hunger and poverty. Brazil has lifted 36 million people out of extreme poverty in the past ten years.

    "Hunger will not be eradicated unless we include the poor in the government budget. I am convinced that ending hunger will only be possible if transformed into a state policy. The commitment of civil society is also important to the success of this process,” said founder and honorary President of Lula Institute, Luiz Inácio Lula da Silva.

    “I’m certain that every country in Africa and in the world can end hunger if they include the poor in their national budget. Economic growth alone is not enough," emphasized Lula.

    The AUC Commissioner for Rural Economy and Agriculture, Mrs Tumusiime Rhoda Peace, said: “The CAADP Framework is steadily gaining recognition as a comprehensive, multi-sector approach for boosting production and productivity, and also for improving resilience and food security, by scaling up agricultural investment and increasing economic opportunities for entire populations. It is, therefore advocated that CAADP provides the platform for building and facilitating the renewed partnerships as well as technically backstopping a unified approach for scaling up hunger eradication efforts at all implementation levels.”

    On his part, Director-General of FAO, Mr. Graziano da Silva, stressed: "We can win the war against hunger only if we work together. This meeting in Addis Ababa will support our efforts by transforming political will into further and coordinated action”.

    The Renewed Partnership has the intention to contribute to the CAADP agenda. The synergy from combining CAADP with its renewed momentum and social protection under the partnership for Unified Approaches to End Hunger in Africa would justify the ambition to achieve the following objectives:

     Eliminate hunger and poverty by 2025, in the same time frame as for the Sustaining CAADP Momentum (SCM);

     In the countries implementing the partnership’s approach, reduce hunger by 40 percent by 2017;

     Improve access to food all year round, reducing the need for external food aid within 10 years;

     Prioritize defeat of stunting, especially in children under 2 years, and to provide nutrition of pregnant women and young children;

     Double the productivity of staples within 5 to 10 years, without compromising the sustainability of farming systems; and

     Reduce food waste and losses to levels no worse than global averages, with the ambition to minimise them.

    Promising expectations
    Despite most countries in Africa experiencing economic growth of unprecedented proportions as well as improved governance and human development indicators in the last decade, the continent has 239 million undernourished people, representing nearly a quarter of the entire population.

    The High Level meeting is expected to agree upon and commit to a set of principles, policies and strategies with a focus on strategies for eradicating hunger. Key among them will be support to integrate purpose-specific food-security and social-development strategies and actions into CAADP investment plans.

    Today’s ministerial meeting was preceded by a Multi-Stakeholder Dialogue on 29 June 2013, attended by more than 100 representatives of civil society, producer organizations, the private sector, cooperatives, the research community in Africa and other non-state actors.

    This meeting allowed for these important stakeholders to voice their views and discuss their essential role in the formulation and implementation of this Renewed Partnership. Recognizing that the problems of food insecurity and malnutrition in Africa are multi-faceted and multidimensional, the solution requires a multi-stakeholder partnership, which is being promoted during this High Level Meeting. They stressed the importance of accountability, civil society participation and strong political commitment from governments to successfully promote food security.

    The Renewed Partnership for ending hunger in Africa will be developed according to a Road Map and a Declaration adopted by the High Level Meeting.

    Contact
    HLM Meeting’s AU-FAO-Lula Institute Joint Communication team

    Tel: Tel: (251) 11 551 77 00
    Information and Communication Directorate
    MUSABAYANAW@africa-union.org
    African Union Commission

  • Event
    29th June 2013 - Multistakeholder Dialogue session
    June 29, 2013

    “Toward African Renaissance: Renewed Partnership for Unified Approach to End Hunger in Africa by 2025 within the CAADP Framework”.

  • Event
    Director-General, AU Commission Chair meet on ending hunger in Africa
    June 25, 2013

    Addis Ababa High Level Meeting to agree unified approach

    25 June 2013, Rome, Italy - African Union Commission Chair Nkosazana Dlamini Zuma and FAO Director-General José Graziano da Silva discussed the forthcoming High-Level international meeting on eradicating hunger in Africa in talks at FAO headquarters today.

    The two-day High Level meeting, opening in Addis Ababa on June 30, and being attended by African and international leaders, aims to reach agreement on a new, unified approach to ending hunger in Africa by 2025 in the framework of the African Union’s Comprehensive Africa Agriculture Development Programme (CAADP).

    The Meeting will be preceded on June 29 by a preparatory Multistakeholders Dialogue Session.

    Dlamini Zuma and the Director-General agreed that the target date of 2025, proposed by the African Union and endorsed by FAO, will encourage stakeholders to work harder to achieve the goal of hunger eradication. Almost 240 million Africans, or 23 percent of the population, suffer from chronic undernourishment.

    Praise for HLM preparations

    Dlamini Zuma expressed her appreciation of the way the Addis Ababa meeting is being prepared. The meeting is co-organized by the African Union Commission, FAO and Brazil’s Instituto Lula.

    Also discussed in today’s talks was the Africa Solidarity Trust Fund, which she described as “a great initiative”. Angola announced last week it will pay $10 million into the Fund. Equatorial Guinea earlier donated $30 million.

    The Director-General noted that the fund will be a powerful instrument for hunger eradication and said it should be used to boost food security, increase the resilience of vulnerable populations and help improve social protection for the poorest relying on agriculture.

    Zuma commended the fact that it focuses on the neediest countries and advocated for support to women in particular by funding programmes that secure their empowerment.

    In answer to a question from the Director-General regarding the condition of former South African President Nelson Mandela, Dlamini Zuma said he was receiving the best possible health care.

    Dlamini Zuma, also met at FAO with the group of African Permanent Representatives to the Organization, whom she briefed on the Addis Ababa meeting.

  • Event
    Joint Press Conference: High Level Meeting on Ending Hunger in Africa
    June 24, 2013

    HIGH LEVEL MEETING ON ENDING HUNGER IN AFRICA

    JOINT PRESS CONFERENCE
    At the African Union Head Quarters, June 24 2013 at 2:00pm

    From 30th June to 1st July, African and international leaders as well as other key stakeholders in the food security sector will meet at the African Union headquarters with a focus on renewing partnership for a unified approach to end hunger in Africa.

    The High Level Meeting on Renewed Partnership for a Unified Approach to End Hunger in Africa is jointly convened by the African Union, the Food and Agriculture Organization of the United Nations (FAO) and the Lula Institute. The meeting will commit to a set of principles, policies and strategies to resolve the problem of hunger by 2025, which will feed into the national and regional Comprehensive Africa Agriculture Programme (CAADP) Agriculture and Food Security Investment Plans.

    The meeting will also brainstorm ways to support African countries, their governments and organized civil society to incorporate successful experiences from other countries.

    It is expected that a declaration expressing political commitment to promote and unify African and international efforts: to fight hunger; to share technology; to boost the resilience of rural communities; to build or rebuild rural livelihoods; and assure food security for urban populations will be passed. Identification of immediate joint action to be taken in a specific place in Africa, to showcase the potential of this coordinated initiative will also be declared.

    To this end, the African Union Comission, FAO and Lula Institute have jointly organized a Pre-High Level Meeting Press Conference to inform the expected outcomes and the importance of the meeting to African Citizens and international audience.

    The press conference will be held at the presence of:

    1. State Minister of Agriculture of the FDRE H.E. Wondirad Mandefro
    2. H.E Mrs. Rhoda Peace Tumusiime, Commissioner for Rural Economy and Agriculture, AU Commission
    3. Dr. Modibo Traore, Subregional Coordinator for Eastern Africa and Representative to the African Union, Economic Comisission for Africa and Ethiopia.

    Journalists are invited to cover the event at 14:00 on June 24 at the African Union headquarters in briefing room 1.

    More information about the meeting can be obtained from http://pages.au.int/endhunger.

    MEDIA CONTACTS:

    African Union Commission
    Mrs Wynne Musabayana
    Deputy Head of Communication and Information
    Addis Ababa, Ethiopia.
    Tel: +251115182555
    MusabayanaW@africa-union.org
    Food and Agriculture Organization (FAO)

    Mr. Mehdi Drissi
    Chief: Media Relations Branch
    Office for Communication, Partnerships and Advocacy (OCP), Roma, Italia
    Tel: +39 06 570 56479/ Cell: +39 346 988 3190
    Email:Mehdi.drissi@fao.org

  • Event
    CAADP scaling up vocational education and training in agriculture
    June 19, 2013

    “By 2025, 330 million young Africans will enter the labour market, and the African population will double by 2050. This means that more jobs need to be created to absorb the manpower and more food needs to be produced in order to counter food insecurity; how do we respond to this challenge and opportunity by improving the agricultural technical and vocational education and training? Mrs Estherine Fotabong (NEPAD Agency Head of Directorate for Programme Implementation and Coordination) announced in her key note speech in Pretoria on 9 April, 2013.
    Mrs Fotabong was speaking at the two-day Comprehensive Africa Agriculture Development Programme (CAADP) Agricultural Technical and Vocational Education and Training (ATVET) workshop on scaling up the current pilot implementation from 2014 to 2016. The scaling up of ATVET will focus on systemic curricular development in agriculture at national level in Africa.
    ATVET was launched as a project of NEPAD CAADP in 2012, with the support of the German Development Cooperation (GIZ). It has since been piloted in Ghana and Kenya where the necessary pilot training measures are being developed, implemented and integrated into the national agricultural education systems. The successful approaches will then subsequently be extended to other partner countries within the CAADP implementation framework. CAADP is the AU-NEPAD long-term plan to improve food security, nutrition, and increase incomes in Africa’s largely farming based economies. It does this by raising agricultural productivity by at least six per cent per year and increasing public investment in agriculture to 10 per cent of national budgets annually. Since its establishment in 2003, over 40 African countries are actively engaged in CAADP at different levels and agricultural growth has spread to several African countries.
    Also speaking at the ATVET workshop in Pretoria, Mr Martin Bwalya, Head of CAADP at NEPAD, reported that the goal of the workshop is to develop a strategy for the up scaling of the ATVET project, determining the expected outcomes and outputs as well as planning the necessary activities and input for this project to contribute to the overall 6% agricultural growth on the continent. Mr Bwalya highlighted the objective of the workshop as being, “The formulation of strategies for anchoring ATVET in the countries and regional institutions and other emerging initiatives within the framework of CAADP.”
    Mr Ousmane Djibo (GIZ-CAADP Program Manager) drew attention to domestic financing and investment that are crucial for success in reaching equitable and sustainable growth in agriculture and its value chain. Mr Djibo emphasised that, “Another condition for growth is investment in human resources – how farmers are using their assets and smallholder farmers should become agri-preneurs.”
    The GIZ Advisor at the Federal Ministry for Economic Cooperation and Development in Germany (BMZ), Mr Harald Pfisterer echoed the workshop’s participants’ consensus on the need for ATVET’s doors to be opened for other key players to come on board on undertaking this enormous task. This cooperative task includes NEPAD CAADP, agricultural private sector associations, individual private companies, farmer organisations, training service providers and development partners.
    Country presentations from Namibia, Sierra Leone, Benin, Ethiopia, Ghana and Kenya reflected the important role of vocational education and training in responding to Africa’s challenges of rural unemployment and income disparities; food and nutrition security; and climate change. The workshop closed on 10 April, 2013 with a firm commitment to mainstream vocational and technical education within national agricultural investment plans.
    ___________________________________________________________________________
    Contact information
    http://www.nepad-caadp.net/
    Abraham Sarfo: CAADP ATVET Advisor Abraham.sarfo@nepad.org

  • Event
    Children and Malnutrition in Tanzania
    June 19, 2013

    “Children suffering from the problem of malnutrition have weakened immune systems; as a result they become vulnerable to different infections and diseases. When such children lack immediate health care, they die,” reveals Ms Catherine Kimalando – an officer from the Tanzania Food and Nutrition Centre (TFNC).
    She was speaking at the NEPAD Comprehensive Africa Agriculture Development Programme (CAADP) Multi-Stakeholder Dialogue in Tanzania, in May 2013, adding that malnutrition is among the major health challenges facing Tanzania, whereas children under the age of five years suffer the most, while malnourished adults suffer from complications such as diabetes, heart problems and the like.

    Ms Kimalando says further that it is important that mothers eat healthy food, especially during pregnancy in order to help the fetuses to develop well before birth.

    She is of the opinion that awareness must be created in communities, drawing from 2010 statistics that show that there is a baby dying of malnutrition after every few seconds – as in that year alone over 40,000 toddlers died of the same cause.

    Scientists consider malnutrition as being very much responsible for the stunting problem, particularly if the mother, during pregnancy did not eat balanced diet. They argue that human brain starts growing from conception, and this growth develops fast until the age of two. This is a very crucial moment in a child’s life for developing a well-balanced health.

    Ms Kimalando argues that proper feeding, particularly of fortified foods, from an early age can cut the problem of stunting in adults by up to 20 per cent.

    Speaking on behalf of the Permanent Secretary of the Ministry of Agriculture, Food Security and Cooperatives during the opening of a CAADP Multi-Stakeholder Dialogue in Tanzania, the Ministry’s Unit and Development Aid Chief Economist Margaret Ndaba says that the deliberations at the meeting were very important for the government. This is because they highlighted key factors that can be taken on board as strategies for improving agriculture and food security.

    “The agricultural sector is the source of livelihoods for over 75 per cent of the country’s population; it contributes more than 40 per cent of export earnings and earns the country about 60 per cent of foreign exchange. Because of the importance of the sector, and the nature of on-going national policies and strategies, Tanzania will continue to emphasize its reliance on active involvement of Non State Actors (NSA) like farmers’ organisations, the private sector, non-governmental organisations (NGOs) and the media,” Ndaba reveals.

    Just like many of its counterparts in Africa, Tanzania’s agriculture is yet to be run in an effective manner as production is still low and it is not done in a competitive manner. The challenges that the sector faces, inter alia, are over-reliance on erratic rainfall, use of out-dated farming methods and tools, limited use of fertiliser and improved seeds, post-harvest losses, and poor access to input and output markets, as well as lack or low extension and financial services.

    Ms Ndaba says that the sector offers immense opportunities that Tanzanians have not been quick and creative enough to grab. These include plenty of quality arable land, plenty of manpower that is not put to use properly and lack of engaging value addition to crops harvested.

    “Agriculture can only become the engine for national economic growth and the source for food and nutrition security if we are able to adequately address these challenges, and harness the available opportunities,” she argues.

    According to this statement, CAADP is one among several continent-wide programmes that encourage and guide country efforts to promote rural development and agricultural productivity. CAADP was endorsed by the African Union Assembly in July 2003, whereas it receives the full support of national governments and regional bodies like the East African Community (EAC), the Common Market for East and Southern Africa (Comesa) and the Southern Africa Development Community (SADC).

    Under this framework, keen interest to invest in agricultural development has also been noted from international development partners.

    This growth-oriented agricultural development agenda seeks to increase national agricultural growth rates to 6 per cent per year through the commitment of governments to allocate at least 10 per cent of their national budgets in agriculture.

    Successful implementation of the CAADP agenda requires regional economic communities (RECs), national governments and NSAs to work together very closely.

    “I am happy to report that, to show its commitment to the CAADP agenda, the government of Tanzania has increased investment in agriculture through the national budget from 3 per cent to the current 9 per cent over the past few years. We aim to increase even further!” Ndaba says.

    She says that the government is aware that Tanzania has been losing a staggering amount of over Sh650 billion annuals, about 2.65 per cent, of its national income.
    This, she says, cannot be allowed to continue, as agriculture loses over Sh400 billion annually.

    Ends
    By Kulthum Ally

  • Event
    BioFISA Programme impacts livelihoods in Southern Africa
    May 30, 2013

    The Finnish and South African Gov¬ernments have committed their con¬tinued support to NEPAD’s BioFISA Programme, as concrete achieve¬ments have been made in combat¬ing hunger, sustaining livestock and curing diseases. This follows a recent meeting in Johannesburg to evaluate the impact of BioFISA which is sup¬ported by the two countries. At the conference, experts took stock of the Programme’s track record since its establishment in 2009.

    In less than three years, the Pro¬gramme has improved the lives of more than 600 small-scale mush¬room growers in Malawi, Namibia and Swaziland, by providing technical and scientific approaches to farming the crop.
    In addition, more than 100 agriculture extension officers and researchers in Angola, Namibia, Malawi, Mozam¬bique, Swaziland and Zambia have been trained in mushroom farming. These new approaches to produc¬ing edible fungus have improved the quality as well as yields of the crop.
    In Malawi for example, a recent random tour of five villages around Bunda Agriculture College in the commercial capital Lilongwe, showed positive results. In each village several female farmers are growing mushrooms.

    “My husband concentrates on tobacco. The men in this village are sceptical about mushroom farming. So we the womenfolk got together and we are doing very well. From my sales, I bought a bicycle which I use every day to deliver my produce to Bunda College. They in turn take it to the city and sell it for us. Now that my husband’s tobacco business is not very profitable, I am playing a bigger role in supporting the family from my mushroom sales”.
    Mrs Kwalira says she uses the money she gets, to buy uniforms and pay school fees for her children.
    NEPAD also supported the establish¬ment of aquaculture and fish farming facilities in Malawi’s Dowa District. The farmers have been trained in how to effectively grow fish using very simple techniques.
    Beneficiaries of this project, Flora Mwase and Headman Matchayasim¬bi say they can now afford basic necessities and have become role models among other farmers in how to integrate fruit and vegetables crop¬ping by using pond water.
    Through the proceeds, Flora has been able to construct a house with iron-sheet roofing. Previously, she lived in a grass-thatched mud house. She also bought a radio, an impor¬tant form of entertainment and infor¬mation for people in rural areas.

    An effective farmer participatory research programme and seed funds from NEPAD and the Malawian Government were essential for the success. There is now increased de¬mand by farmers to extend fish pond farming to cover other districts.

  • Event
    Empowering communities in fighting illegal fishing on Sierra Leone’s coast
    May 20, 2013

    Fish is a food source in Sierra Leone and a big contributor to the country’s Gross Domestic Product. The sea food also has the potential to contribute significantly to the health and national purse of many other African countries in the West African region.

    Since 2010, more than 252 illegal fishing cases have been reported by over 23 communities in the Sherbro river area and effectively dealt with. Between 2011 and 2012 alone, US$ 300000 was generated for the Sierra Leonean government from communi¬ty surveillance because illegal trawl¬ers were prevented from overfishing vital stocks.

    The Environment Justice Foundation now plans to expand the community surveillance model to other areas of West Africa. As a result of the vigilante activities against fishing of restricted stocks, communities liv¬ing around the Sherbro Rivea have reported increased catches of certain species and increased sightings of sharks, an indication of an improved ecosystem health, while in neigh¬bouring Guinea this successful model of has been included in the country’s poverty reduction strategy.
    In addition to support the patrol of Sierra Leone’s coast, NEPAD, through its PAF programme has joined forces with the World Bank’s West African Regional Fisheries Programme (WARFP), to assist in reforming the fishing sector in the country.

    “The trawlers destroyed our fishing gear, hooks, nets; I am one of the victims. We have no money to buy new net” said Koroa Lahai in the town of Bahoi which is 200 kilome¬tres from Freetown, the capital city of Sierra Leone.

    Trawling is a method of fishing that involves pulling a net through the water behind one or more boats. The vessels that are used for this kind of fishing are called trawlers or drag¬gers. Some of this fishing is done illegally and depletes stocks.

    In 2009, NEPAD’s specialised fisheries programmme – the Partnership for African Fisheries (PAF) partnered with fifteen communities in the Sher¬bro Rivea area, and Sierra Leone’s Environmental Justice Foundation (EJF) to combat illegal fishing off the region’s coast.

    Sierra Leone loses around US$21 million per year to illegal fishing. The “Stop Illegal Fishing working group” is a team of experts have been put together by PAF to work on policy development and implementation on issues of illegal fishing.

    Local fishermen were given cameras, satellite tracking locators, and two-radios. They have been using this equipment to report illegal fishing by done mainly by foreign vessels which trawl in the Exclusive Economic Zone (EEZ) off the coast. Under the law of the sea, an EEZ is a sea area over which a state has special rights over the exploration and fuse of marine resources.

    An established community surveil¬lance boat responds to calls from fishermen and other community members who spot pirate or illegal fishing or whose fishing equipment has been destroyed by industrial trawlers operating illegally in the exclusive zone.
    Photographs and videos recording are made of any offending vessel, and then reported to the Sierra Le¬one authorities for action.

    This evidence is then used to sanction the offenders who are often fined. Authorities also ensure that the catch is not illegally exported to the world’s most valuable seafood markets.

  • Event
    Boosting Africa’s most valuable  renewable natural assets – Fish
    Boosting Africa’s most valuable renewable natural assets – Fish
    May 19, 2013 to May 20, 2013

    This was a milestone for the fisheries sector since fish is one of the leading export commodities for Africa, with an annual export value of nearly 4.8 billion and 614 million US dollars for intra-African trade. So for countries like Sierra Leone and others in Africa, where fishing is one of the key main¬stays, it also makes a valuable con¬tribution to food and nutrition security feeding 200 million people annually. For millions on the continent, fish is the only protein food and represents the sole source of essential elements and fats to vulnerable rural African consumers, especially women and children.
    However, Africa is still unable to meet its own fish consumption needs due to inadequate infrastructure, lack of financial resources, technologies and mismanagement and therefore has to import fish products.

    Hence, fisheries is also integral part of the agenda of NEPAD’s Compre¬hensive Africa Agriculture Develop¬ment Programme (CAADP) aimed at increasing food supply and reducing hunger through national budgetary al¬location. So far, 30 African countries have signed the CAADP Compact to commit at least 10 per cent of their national budgets to agriculture. PAF supports these efforts and is being in¬corporated into their national CAADP food security investment plans, one of the key drivers to raise agricultural productivity on the continent to at least 6 percent annually.

    In essence, PAF is about increasing, sustaining and protecting Africa’s as¬sets – fish - and to stimulate growth across the continent. This means strengthening Africa’s capacity to consider, determine and implement responsive reforms in fisheries gover¬nance and trade.
    supports reforms in governance and trade.

    The fisheries sector of Africa has the potential to contribute to about six percent of the Continent’s annual economic growth; however, it does not have enough resources to deal with this challenge which is made even more complex by illegal fishing, inadequate management, the threat of climate change, and over fishing.
    According to Dr Sloans Chimatiro, Senior Fisheries Advisor at NEPAD, in order to deal with these chal¬lenges, PAF established and over¬sees continental working groups in key policy areas such as Good Governance; Illegal, Unreported and Unregulated Fishing; Fisher¬ies Investment; Fisheries Trade and Access to markets; and Aquaculture. “The working groups are composed of African and non-African experts in fisheries and aquaculture. They draw on experience in fishing communities, industry, government and educational institution,” said Dr Chimatiro.

    In 2010 PAF hosted the first Confer¬ence of African Ministers of Fisheries and Aquaculture (CAMFA) in Ban¬jul, the Gambia. This African Union (AU)-led conference was the first of its kind and facilitated information sharing and promoted dialogue on the role and importance of the fisher¬ies sector. CAMFA was established as a policy organ of the AU to provide high-level guidance for continent-wide reforms. In January 2011, the 16th Summit of the AU endorsed the establishment of CAMFA. Through a Comprehensive African Fisheries Reform Strategy by 2013.

    Sierra Leone’s fisheries sector, val¬ued at US$735 million, has received a boost from NEPAD’s Partnership for African Fisheries Programme (PAF), through funding of US$1.4 million disbursed by its West Africa Pilot Project (WAPP). This interven¬tion will provide direct and indirect employment for over 500,000 people.

    The Pilot project, which is also man¬aged by PAF, has contributed signifi¬cantly to combating illegal fishing in the region. It has supported the Gov¬ernment of Sierra Leone to build ap-propriate policy and legal frameworks to capitalise on fish exploitation and has strengthened regional integra¬tion through the building of inshore fisheries infrastructure to stimulate economic growth. Since its establish¬ment in Sierra Leone in 2011, WAPP has increased the country’s food supply by enlarging aquacultures considered to be the fastest growing food-producing sector worldwide.

    PAF was established in 2009 as a collaboration between the NEPAD Agency and the United Kingdom’s Department for the Environment, Food and Rural Affairs (DEFRA). The Partnership builds on earlier fisheries reforms in Africa such as the Abuja Declaration on Sustainable Fisheries and Aquaculture in Africa.

    PAF has been working to empower the fisheries sector by facilitat¬ing access to financial institutions, particularly to those most vulnerable to fishing such as small-scale and grassroots fishers. It also promotes responsible fisheries management, sustainability in Africa’s fisheries and
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